Dr. Andrew Weil shares the following:
Some of the diseases that turmeric has been found to help
prevent or alleviate include:
■ Alzheimer’s disease: Duke found more than 50 studies on
turmeric’s effects in addressing Alzheimer’s disease. The reports indicate that
extracts of turmeric contain a number of natural agents that block the
formation of beta-amyloid, the substance responsible for the plaques that
slowly obstruct cerebral function in Alzheimer’s disease.
■ Arthritis: Turmeric contains more than two dozen
anti-inflammatory compounds, including six different COX-2-inhibitors (the
COX-2 enzyme promotes pain, swelling and inflammation; inhibitors selectively
block that enzyme). By itself, writes Duke, curcumin – the component in
turmeric most often cited for its healthful effects – is a multifaceted
anti-inflammatory agent, and studies of the efficacy of curcumin have
demonstrated positive changes in arthritic symptoms.
■ Cancer: Duke found more than 200 citations for turmeric
and cancer and more than 700 for curcumin and cancer. He noted that in the
handbook Phytochemicals: Mechanisms of Action, curcumin and/or turmeric were
effective in animal models in prevention and/or treatment of colon cancer,
mammary cancer, prostate cancer, murine hepatocarcinogenesis (liver cancer in
rats), esophageal cancer, and oral cancer. Duke said that the effectiveness of
the herb against these cancers compared favorably with that reported for
pharmaceuticals.
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